Mexican chicken with corn and coriander: simple and unusual!

Mexican chicken with corn and coriander

Mexican chicken with corn and coriander is our choice for today’s meal!

Although we certainly don’t use it enough, croissants are available in kitchens around the world for a reason. In addition to its amazing flavor, this species is rich in essential oils, proteins, vitamin C and organic acids.

Coriander is one of the best natural resources for cleansing the body of toxins and heavy metals. Due to the high amount of iron, it can help treat anemia.

The acids found in coriander are very effective in lowering the amount of cholesterol in the blood. This species increases the secretion of pancreatic insulin and thus helps in the absorption and absorption of blood sugar, which is especially useful for people with diabetes.

Coriander is added to main dishes, soups and pots, and can become a component of smoothies. Today we decided to present a delicious chicken with this spice.

Mexican chicken with corn and coriander


1/2 cup chopped onion

Chop 3 cloves of garlic

3 cups sweet corn

3 cups chopped white chicken meat

1 chopped hot pepper

1/4 cup chopped coriander

3 tablespoons sour cream

2 tablespoons lemon juice

with, pepper, garlic powder, olive oil.

Try it and … Keto chicken with broccoli

How to prepare

  1. Season the chicken with salt, pepper and garlic powder and pour in the olive oil. Leave in the marinade for 30 minutes.
  2. Heat the olive oil in a pan. Add black and garlic and corn and fry until golden brown (about 5 minutes).
  3. Add the marinated chicken, coriander and hot pepper to the pan and fry the chicken until golden.
  4. When the chicken is cooked, add the coriander, sour cream and lemon juice and mix well.
  5. Cook for another five minutes and remove from heat.
  6. Transfer to a bowl and serve with your favorite seasonal salad.


lepotaizdravlje.rsVia Shantanu Pal Pexels

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